We blend a secret mix of three blood orange varieties (Tarocco, Sanguinello and Moro) to achieve the signature flavor, refreshing aroma, and deep orange color of this sorbetto.
This meticulous process is why we’re so thankful to have been working for years with a generations-old, family owned co-op. And once we introduced them to our chef, we knew only delicious things would come of their partnership.
