Sweet cream ice cream with swirls of buttercream frosting and tie dye cupcakes.
Ingredients: Milk, cream, sugar, Egg, Milk powder, White Cake Base (Sugar, Bleached Wheat, Gluten Flour, Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Egg Albumen, Nonfat Milk Emulsifiers (Propylene Glycol Monostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor, Rice Starch, Enzyme, Xanthan Gum), Butter (Sweet Cream, Natural Flavor), Soybean Oil, natural stabilizer (carob, guar) and 0.5% or less of Vanilla Extract, Food Color (Blue 1, Red 3, Red 40, Yellow 5, Yellow 6, Caramel Color).
Contains: Egg, Milk, Soy, Wheat, Gluten
